Garlic powder is the ground form of dehydrated garlic and it has a number of benefits over fresh garlic.This powder is quite easy to make, and you will find it as a seasoning in various dishes like soups, stews, pizzas, salad dressings, and in sauces like barbecue sauce. Garlic powder can be a more subtle way of imbuing an entire dish with the flavor of garlic, rather than simply adding chopped or minced cloves.
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